Turkey Meatloaf
Author: 
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • • 1 lb. 99% lean ground turkey
  • • ½ cup gluten free oatmeal
  • • 1 large egg
  • • ½ medium-size yellow onion (chopped)
  • • 1 tablespoon garlic
  • • 1 teaspoon marjoram
  • • ¼ teaspoon salt
  • • ¼ teaspoon pepper
  • • ¼ cup ketchup
  • • 2 tablespoons liquid aminos
  • • 1 ½ tablespoons brown sugar
Instructions
  1. Preheat oven to 350F and spray loaf pan.
  2. In a large bowl mix together, 1 lb ground turkey, ½ cup gluten free oatmeal, 1 large egg, ½ medium-size yellow onion (chopped), 1 tablespoon garlic, 1 teaspoon marjoram, ¼ teaspoon salt and ¼ teaspoon pepper.
  3. In a smaller bowl, mix together /14 up ketchup, 2 tablespoons liquid aminos and 1 ½ tablespoons brown sugar.
  4. Pour meatloaf mixture into loaf pan and then spread sauce over the top and sides.
  5. Place pan in oven for 45 minutes. Let cool and enjoy!
Recipe by Afitcado at https://www.afitcado.com/turkey-meatloaf/