Healthy Gluten Free Chocolate Chip Cookies
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 12
 
Ingredients
  • • 1 cup almond flour
  • • ¼ cup coconut flour
  • • 1 teaspoon baking soda
  • • 1 egg
  • • ¼ cup vanilla Greek yogurt
  • • 1 tsp vanilla extract
  • • ¼ cup brown sugar
  • • ½ cup coconut sugar
  • • ⅓ - ½ cup chocolate chips
  • • Sprinkle of coarse pink Himalayan sea salt
Instructions
  1. Preheat the oven to 350 degrees.
  2. In a large bowl mix dry ingredients (1 cup almond flour, ¼ cup coconut flour, 1 teaspoon baking soda)
  3. Add wet ingredients (1 teaspoon baking soda, 1 egg, ¼ cup vanilla greek yogurt, 1 tsp vanilla extract, ¼ cup brown sugar, and ½ cup coconut sugar) to same bowl and use a hand mixer to combine.
  4. Stir in ⅓ cup - ½ cup chocolate chip.
  5. Use a cookie scoop to spoon out dough, and roll into balls and place on cookie sheet
  6. Bake cookies for 10 - 12 minutes or until tops turn golden brown. Enjoy!
Recipe by Afitcado at https://www.afitcado.com/healthier-chocolate-chip-cookies/